Change detection for new food labels


Gaschler, Robert ; Mata, Jutta ; Störmer, Viola S. ; Kühnel, Anja ; Bilalić, Merim



DOI: https://doi.org/10.1016/j.foodqual.2009.08.013
URL: https://www.sciencedirect.com/science/article/pii/...
Additional URL: https://www.researchgate.net/publication/222819390...
Document Type: Article
Year of publication: 2010
The title of a journal, publication series: Food Quality and Preference
Volume: 21
Issue number: 1
Page range: 140-147
Place of publication: Oxford
Publishing house: Elsevier
ISSN: 0950-3293
Publication language: English
Institution: School of Social Sciences > Gesundheitspsychologie (Mata 2015-)
Subject: 150 Psychology
540 Chemistry

Dieser Datensatz wurde nicht während einer Tätigkeit an der Universität Mannheim veröffentlicht, dies ist eine Externe Publikation.




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Gaschler, Robert ; Mata, Jutta ORCID: 0000-0003-2498-5054 ; Störmer, Viola S. ; Kühnel, Anja ; Bilalić, Merim (2010) Change detection for new food labels. Food Quality and Preference Oxford 21 1 140-147 [Article]


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