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Anzahl der Einträge: 9.

Kadel, Philipp ; Heist, Nicolas

; Paulheim, Heiko

; Mata, Jutta

(2024) From pixels to palate: Communication around #vegan on Instagram and its relation with eating intentions.

Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 200 Article 107518 1-10 [Zeitschriftenartikel]

Knobl, Vanessa ; Mata, Jutta

(2024) Intersecting perspectives: Advocating for sustainable family meals across generations.

Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 201 Article 107618 1-10 [Zeitschriftenartikel]

Kilb, Michael

; Giese, Helge ; Mata, Jutta

(2023) How eating-related social media postings influence healthy eating in senders and network members: two field experiments with intensive longitudinal data. Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 182 Article 106430 [Zeitschriftenartikel]

Mata, Jutta

; Kadel, Philipp ; Frank, Ronald ; Schüz, Benjamin (2023) Education- and income-related differences in processed meat consumption across Europe: Tthe role of food-related attitudes. Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 182 Article 106417 [Zeitschriftenartikel]

Knobl, Vanessa ; Dallacker, Mattea ; Hertwig, Ralph ; Mata, Jutta

(2022) Happy and healthy: How family mealtime routines relate to child nutritional health.

Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 171 Article 105939 1-9 [Zeitschriftenartikel]

Scheibehenne, Benjamin ; Mata, Jutta

; Richter, David (2019) Accuracy of food preference predictions in couples.

Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 133 344-352 [Zeitschriftenartikel]

Genschow, Oliver ; Reutner, Leonie ; Wänke, Michaela (2012) The colour red reduces snack food and soft drink intake. Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 58 2 699-702 [Zeitschriftenartikel]

Mata, Jutta

; Todd, Peter M. ; Lippke, Sonia (2010) When weight management lasts. Lower perceived rule complexity increases adherence.

Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 54 1 37-43 [Zeitschriftenartikel]

Mata, Jutta

; Scheibehenne, Benjamin ; Todd, Peter M. (2008) Predicting children's meal preferences: How much do parents know?

Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 50 2/3 367-375 [Zeitschriftenartikel]

Diese Liste wurde am Sun Dec 22 03:26:54 2024 CET automatisch erstellt.

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