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Zitation

Gruppieren nach: Erscheinungsjahr | Autoren | Keine Sortierung
Springe zu: 2023 | 2022 | 2019 | 2012 | 2010 | 2008
Anzahl der Einträge: 7.

2023

Kilb, Michael ORCID: 0000-0001-9751-2499 ; Giese, Helge ; Mata, Jutta ORCID: 0000-0003-2498-5054 (2023) How eating-related social media postings influence healthy eating in senders and network members: two field experiments with intensive longitudinal data. Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 182 Article 106430 [Zeitschriftenartikel]

Mata, Jutta ORCID: 0000-0003-2498-5054 ; Kadel, Philipp ; Frank, Ronald ; Schüz, Benjamin (2023) Education- and income-related differences in processed meat consumption across Europe: Tthe role of food-related attitudes. Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 182 Article 106417 [Zeitschriftenartikel]

2022

Knobl, Vanessa ; Dallacker, Mattea ; Hertwig, Ralph ; Mata, Jutta ORCID: 0000-0003-2498-5054 (2022) Happy and healthy: How family mealtime routines relate to child nutritional health. Open Access Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 171 Article 105939 1-9 [Zeitschriftenartikel]
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2019

Scheibehenne, Benjamin ; Mata, Jutta ORCID: 0000-0003-2498-5054 ; Richter, David (2019) Accuracy of food preference predictions in couples. Open Access Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 133 344-352 [Zeitschriftenartikel]
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2012

Genschow, Oliver ; Reutner, Leonie ; Wänke, Michaela (2012) The colour red reduces snack food and soft drink intake. Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 58 2 699-702 [Zeitschriftenartikel]

2010

Mata, Jutta ORCID: 0000-0003-2498-5054 ; Todd, Peter M. ; Lippke, Sonia (2010) When weight management lasts. Lower perceived rule complexity increases adherence. Open Access Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 54 1 37-43 [Zeitschriftenartikel]
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2008

Mata, Jutta ORCID: 0000-0003-2498-5054 ; Scheibehenne, Benjamin ; Todd, Peter M. (2008) Predicting children's meal preferences: How much do parents know? Open Access Appetite : Multidisciplinary Research on Eating and Drinking Amsterdam [u.a.] 50 2/3 367-375 [Zeitschriftenartikel]
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Diese Liste wurde am Sat May 4 03:19:36 2024 CEST automatisch erstellt.