Identification and stereotypes as determinants of brand extension potential


Edinger-Schons, Laura Marie ; Thöne, Philipp


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DOI: https://doi.org/10.21511/im.13(1).2017.04
URL: https://madoc.bib.uni-mannheim.de/56876
Additional URL: https://businessperspectives.org/journals/innovati...
URN: urn:nbn:de:bsz:180-madoc-568764
Document Type: Article
Year of publication: 2017
The title of a journal, publication series: Innovative Marketing : IM
Volume: 13
Issue number: 1
Page range: 33-54
Place of publication: Sumy
Publishing house: Business Perspectives
Publication language: English
Institution: Business School > Sustainable Business (Edinger-Schons 2015-2022)
Pre-existing license: Creative Commons Attribution 4.0 International (CC BY 4.0)
Subject: 330 Economics
Abstract: Current research suggests that social identification processes play an important role in markets. In this study, the authors propose that marketing research has neglected one important factor, which influences the success of a brand extension, namely the group processes between social groups and brand communities framing the new product introduction. Based on social identification theory, the authors derive a framework integrating identification and stereotyping processes, simultaneously testing for drivers of brand extension potential, which have been found to be important in past empirical studies. Using a structural equation modeling approach, the authors test for in-group and out-group effects in two hypothetical brand extension scenarios of one snowboard brand (Burton), and a surf brand (Billabong) into the ski market. They find that the social identification processes underlying the new product introduction significantly drive the potential success of the brand extension. By being the first study to explore the role of identification and stereotype effects in brand extension, the authors make an important contribution to research in this area. Moreover, our study provides important implications for brand managers planning to extend their brands into new product categories.




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